The Faculty Club offers catering by the Midwest Culinary Institute at Cincinnati State in the Faculty Club's Banquet Room, Board Room and Restaurant, all in the Lindner Center, as well as off-site catering. 

Click here to see our catering menu.  Menus can be customized to accommodate special requests.

To reserve one of our rooms or arrange an event at your location, call Rene Howard or Michael Fagan at 556-4154.