Wednesday, May 23, 6 pm to 8 pm, in the Dining Room, 7th Floor Lindner Varsity Village

Ian Pascoe, Wine Trends, joins us with terrific wines and Chef David's food pairings.  Wines will be available to purchase and take home.  $25 per guest plus tax & gratuity.  RSVP by May 18!

2010 Zuccardi Torrontes Series A

Fried Green Tomatoes with Cipollini Onion Relish

2010 A to Z Pinot Gris

Prosciutto di Parma with Spicy Grilled Pineapple

2009 Peter Lehmann Clancy’s Red

Chilean Sea Bass with Mushroom Syrup & Red Wine Reduction, Russian Fingerling Potatoes

2008 Zenato Ripassa

Grilled Lamb with Minted Blackberry Honey & Black Pepper Demiglace

2009 Alma Negra Sparkling Rose

Tart Pomegranate Sorbet with Gingerbread Crisps