Food ServicesFood Services

Food Services

Taco Bell

Think Outside the Bun

Taco Bell serves more than 36.8 million consumers each week in nearly 5,600 restaurants in the U.S. Over 2 billion tacos and 1 billion burritos of all varieties are served in Taco Bell restaurants each year.


From classics such as the Burrito SupremeĀ® and Crunchy Taco to newer innovations like the Crunchwrap SupremeĀ® or Volcano Taco, Taco Bell has created bold, flavorful food for over 45 years.

Grand Opening Taco Eating Contest:

Taco Bell

TUC, Level 2 | Food Court

Hours of Operation

Summer Semester + Orientation (June 6 - July 24)

Mon - Thurs: 10:30 a.m. - 4 p.m.
Fri: 10:30 a.m. - 2 p.m.

Summer Semester - Post Orientation (July 25 - August 7)