Jan. 5 Wine and Spirits Tasting: Bourbon Barrel Beginnings at Mick and Mack s Café
Wine & Spirits Tastings take place every first Thursday,
with the first spirit served at 5:30 p.m.
Wine & Spirits Tastings include a flight of four wines and hors doeuvres for $20 per person.
Upcoming Wine & Spirits Tastings:
- February 2 Chocolate, Cheese & Romance
- March 2 North vs. South Across the Mason-Dixon Line
- April 6 Asian Pho Yo!
Chefs Tables take place every third Thursday,
with the first course served at 5:30 p.m.
The three-course meal is paired with three distinct wines or spirits for $20 per person.
Upcoming Chefs Tables:
-
February 14 Valentine's Day Dinner!
- February 16 Creole Cravings
- March 16 East Coast vs. West Coast
- April 20 Way Down Under, Mate
Local Beer Tastings take place every fourth Thursday
, with the first beer served at 5:30 p.m.
Local Beer Tastings include a flight of three local beers and a chef-inspired dinner for $20 per person.
Upcoming Local Beer Tastings:
- February 23 Ei8htball Brewing
- March 23 Listermann Brewing
- April 27 West Sixth Brewing
Other beverage selections available. Must be 21 or older and present valid ID to buy and consume alcohol. To reserve your table for upcoming
Think Thursdays!
events, call 513-556-3135 or email mick_macks@uc.edu.
View the full 2016-2017 schedule at
.
And think about reserving Mick & Macks for your next event!
Mick & Macks Contemporary Café
Tangeman University Center, Level 3
uc.edu/mick_macks
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