A Bourbon Evening: History & Tasting

A BOURBON EVENING: HISTORY & TASTING

PLEASE NOTE: Date is June 30th

Thu., Jun. 30, 6-8 pm / $59 / One Class

Includes a copy of  the book "Wildsam Field Guides: Kentucky Bourbon Country."

Instructor: Aaron Haslam  

In-person at VPC Campus

Explore the history of America's native spirit from its commercial birth in Louisville, Kentucky in the late eighteenth century to the vast popularity of bourbon today. Join distiller, Aaron Haslam for an insider's view of the production process, the difference between "bourbon" and "whiskey," and what the requirements are to be legally classified as this local favorite. Aaron will entertain you with some good bourbon myth-busters and share ways in which you can enjoy cocktails at home. Samplings from local Northside Distilling Co. and other bourbons will be enjoyed.