Jan. 5 Wine and Spirits Tasting: Bourbon Barrel Beginnings at Mick and Mack s Café

Wine & Spirits Tastings take place every first Thursday,

with the first spirit served at 5:30 p.m.

Wine & Spirits Tastings include a flight of four wines and hors d’oeuvres for $20 per person.

Upcoming Wine & Spirits Tastings:

• February 2        Chocolate, Cheese & Romance
• March 2            North vs. South… Across the Mason-Dixon Line
• April 6               Asian Pho Yo!

Chef’s Tables take place every third Thursday,

with the first course served at 5:30 p.m.

The three-course meal is paired with three distinct wines or spirits for $20 per person.

Upcoming Chef’s Tables:

• February 14       Valentine's Day Dinner!
  
• February 16        Creole Cravings
• March 16             East Coast vs. West Coast
• April 20               Way Down Under, Mate        

Local Beer Tastings take place every fourth Thursday

, with the first beer served at 5:30 p.m.

Local Beer Tastings include a flight of three local beers and a chef-inspired dinner for $20 per person.

Upcoming Local Beer Tastings:

• February 23        Ei8htball Brewing
• March 23            Listermann Brewing    
• April 27               West Sixth Brewing

Other beverage selections available. Must be 21 or older and present valid ID to buy and consume alcohol. To reserve your table for upcoming

Think Thursdays!

events, call 513-556-3135 or email mick_macks@uc.edu.

View the full 2016-2017 schedule at

uc.edu/mick_macks

.

And think about reserving Mick & Mack’s for your next event!

Mick & Mack’s Contemporary Café
  Tangeman University Center, Level 3
  uc.edu/mick_macks