University of Cincinnati s Wine and Spirits Tasting, Dec. 11: 'Tis the Season
Wine & Spirits Tastings take place every first and fourth Thursday
, with the first spirit served at 5:30 p.m. Wine & Spirits Tastings include a flight of four wines and hors doeuvres for $20 per person.
Fall 2014 Wine & Spirits Tasting:
- Dec. 11 Tis the Season
Upcoming Spring 2015 Wine & Spirits Tastings:
- Jan. 8 & 22 Coffee & Wine
- Feb. 5 & 26 Wine, Cheese & Chocolate
Mick & Macks Chefs Tables take place every third Thursday
, with the first course served at 5:30 p.m. The three-course meal is paired with three distinct wines or spirits for $20 per person.
Fall 2014 Chefs Table:
- Dec. 18 Say Cheese! with Chef Geno Svec
Upcoming Spring 2015 Chefs Tables:
- Jan. 15 Bacon Bites with Chef Jonathan Hunt
- Feb. 19 Bourbon with Chef Geno Svec
Other beverage selections available. View the full fall schedule online. Must be 21 or older and present valid ID to buy and consume alcohol. To reserve your table for upcoming Think Thursdays! events, call 513-556-3135 or email mick_macks@uc.edu.
And think about reserving Mick & Macks for your next event!
Mick & Macks Contemporary Café
Tangeman University Center, Level 3
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