Mick and Mack s to Host a Valentine s Dinner on Thursday, Feb. 12

Sweeties will be treated to a romantic dinner for $45 per couple, featuring appetizers, salad, a choice of entrée and a delectable trio of desserts.

Valentine’s Dinner Menu:

• Blackened Shrimp with Avocado Tartar, Grilled Scallions and Roasted Garlic Ciabatta
• Strawberry Bruschetta with Whipped Ricotta, Lemon Zest, Watercress and Balsamic Vinaigrette
• Baby Arugula Salad with Shaved Fennel, Slow-roasted Grape Tomatoes, Prosciutto and Pear Vinaigrette
• Chorizo and Chihuahua Cheese-stuffed, Tortilla-encrusted Chicken Breast with Grilled Zucchini and Spanish Rice topped with Chipotle Cream Reduction
• Grilled Flat Iron Steak with Roasted Garlic Butter, Loaded Twice-baked Potato and Lemon Broccoli
• Ravioli Stuffed with Portobello Mushrooms and Cheese, Roasted Butternut Squash, Toasted Pine Nuts, Truffle Cream Sauce and Tarragon Oil
• Red Velvet Cake with Blueberries and Candied Lemon
• Chocolate Mousse with Pomegranate Coulis and Chocolate-dipped Strawberries
• New York Cheesecake with Macerated Cherries and Chocolate Ganache
  

To set the mood, women will receive a fresh-cut rose upon entry. Dinner will be served from 7 to 10 p.m. Thursday, Feb. 12. Champagne, beer and wine will be served, and other beverage selections will be available. Must be 21 or older and present valid ID to buy and consume alcohol. Space is limited. To reserve your table, call 513-556-3135 or email

mick_macks@uc.edu

.

And think about reserving Mick & Mack’s for your next event.

Mick & Mack’s Contemporary Café

Tangeman University Center, Level 3

uc.edu/mick_macks