Local Brewery 50 West Beer Tasting at Mick and Mack s Oct. 27

 Every month, the University of Cincinnati's Mick & Mack’s Contemporary Café features Think Thursdays! Wine & Spirit Tastings, Chef’s Tables, and Beer Tastings from the Tri-state’s own local breweries.

Beer Tastings take place every fourth Thursday,

with the first beverage served at 5:30 p.m. Tastings include three sourced labels and a chef-inspired dinner. For $20 per person, you can enjoy the smooth, full flavor of fall craft brews. Cincinnati’s 50 West will be featured on Oct. 27.

Upcoming Local Beer Tastings:

• Jan. 26    Mt. Carmel Brewing
• Feb. 23    Ei8ht Ball Brewing
• Mar. 23    Listermann Brewing

Wine & Spirits Tastings take place every first Thursday.

Be there by 5:30 p.m. to experience the first pouring. Tastings include a flight of four spirit varieties paired with hors d’oeuvres for $20 per person.

Upcoming Wine & Spirits Tastings:

• Nov. 3    Great Gastro Pub Grub
• Dec. 1   Seasonal Sensations
• Jan. 5    Bourbon Barrel Beginnings
  

Mick & Mack’s Chef’s Tables take place every third Thursday,

starting at 5:30 p.m. The three-course meal is selectively paired with three wines or spirits for $20 per person.

Upcoming Chef’s Tables:

• Nov. 17    Southern Italian
• Dec. 15   Celebrate the Season
• Jan. 9     Naturally Napa Valley
  

More beverage selections are available. Must be 21 or older and present valid ID to buy and consume alcohol. To reserve your table for upcoming Think Thursdays! events, call 513-556-3135 or email

mick_macks@uc.edu

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View the full

2016-2017 Think Thursdays! schedule

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And think about reserving Mick & Mack’s for your next event!

Mick & Mack’s Contemporary Café
Tangeman University Center, Level 3
uc.edu/mick_macks