June 24, 2025
UC students Natalie Rubi and Curtis Schriner head to England for a four-week 513 Culinary Group (Sodexo) internship, helping create a cafe concept.
March 17, 2025
The University of Cincinnati hosted its largest-ever Unified Skills Day, bringing together students and educators for a day of basketball, health education, and community-building. In partnership with Special Olympics Ohio, the Cleveland Cavaliers, UC Campus Recreation, and the IDD Center, the event fostered teamwork and connection among students of all abilities. With record-breaking participation and high-energy activities, UC aims to make this an annual tradition, expanding opportunities for sports and engagement.
June 5, 2024
The University of Cincinnati and Sodexo introduce 513 Culinary Group, an immersive campus dining venture focused on innovation, creativity and inclusivity that will prioritize fresh, locally sourced ingredients, flavors from around the world and partnerships with local businesses. Effective May 1, 2024, the partnership brings revitalized dining facilities and menu enhancements for daily dining at UC’s main campus as well as at the Blue Ash and Clermont regional campuses.
March 4, 2024
The 86 Coffee's arrival at CCM is not just about serving coffee, but about cultivating a vibrant atmosphere where coffee, concerts, creativity and community converge to enrich the campus experience at the University of Cincinnati.
November 28, 2023
UC Campus Recreation extends a warm welcome to all individuals, inviting friends, family, and visitors alike to stay active and healthy during the holidays. From November 26 to December 17, Campus Recreation is offering a special 3-week holiday membership for just $45!
September 13, 2023
Hear how Provost Valerio Ferme balances a demanding role with mental and physical wellness. Learning how valuable well-being is a priority from Provost Ferme in a Q&A session hosted by the Campus Recreation Center.
May 23, 2023
The University of Cincinnati is implementing HappyOrNot kiosks across its Uptown campus to track customer satisfaction in real-time. With 26 kiosks strategically placed, individuals can easily provide feedback on their experience with campus services.