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Cathy Barnes

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barnescy@ucmail.uc.edu
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Campus dining options for fall

August 17, 2020

UC Dining Services is committed to deliver enriching and nourishing dining experiences to students and the university community. The health and safety of our guests and employees demands thoughtful planning and rigorous operational standards. The Fall 2020 Dining plan is based on guidelines from the Ohio Department of Health and other governing agencies, and is customized to meet or exceed the needs of all students and employees as they return to campus.

UC Bookstores' Holiday Open House runs Nov. 29-30

November 14, 2018

Event: November 29, 2018 8:00 AM

Annual event at main UC Bookstore in Tangeman University Center offers faculty and staff extra discounts, UC author book signings, refreshments, prizes and entertainment. Faculty and staff are encouraged to bring a donation of non-perishable food, hygeine products or gently used professional clothing for the Bearcats Pantry. Those who bring donations will receive the 2018 edition holiday mug, while supplies last.

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